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People who own guns are twice as likely to binge drink and to drink and drive, compared with those who don’t own firearms, a new study finds.
Researchers at the University of California, Davis found that heavy alcohol use was most common among firearm owners who also engaged in behaviors such as carrying a firearm for protection against other people, and keeping a firearm at home that was both loaded and not locked away. The study included the results of a telephone survey of more than 15,000 people in eight states.
In the journal Injury Prevention, the researchers conclude that firearm ownership and specific firearm-related behaviors are associated with alcohol-related risk behaviors. … (Source: Join Together, 06/16/11)

Budapest, Hungary, June 16, 2011- The European Union is the heaviest drinking region in the world. Therefore, in Europe we suffer from the highest alcohol related problems. It is estimated that 58 million adults in the EU drink at risky levels, and 23 million are alcohol addicted. Alcohol constitutes the primary risk factor for accidents, injuries and violence. Approximately half of the deaths attributable to alcohol are from injuries.
This issue is being addressed at the 3rd European injury prevention conference, organised by EuroSafe in cooperation with the Hungarian Presidency of the European Council. Today stakeholders in the prevention of accidents and injuries from Europe and other continents meet in Budapest to exchange, debate and discuss the latest results in injury research, policies and practices. … (Source: Eurocare, Active Press Release, 06/16/11)

The latest survey of Ontario adults from the Centre for Addiction and Mental Health (CAMH) shows increasing rates of daily drinking and cannabis use and high levels of psychological distress. The results of the 2009 CAMH Monitor survey, the longest running survey tracking mental health and addiction indicators among adults in Ontario, were published today.
The proportion of adults reporting daily drinking increased from 5.3% in 2002 to over 9% in 2009. The average number of drinks consumed weekly among drinkers has also increased from 3 drinks to 4.6 drinks, and the proportion of adults exceeding low-risk drinking guidelines remains at elevated levels (22%). However, there were also some encouraging findings: there was a significant decline in binge drinking from 12.6% in 2006 to 7.1% in 2009, and the decline was evident especially among young adults, from 24% to 11.5%. (Source: Alcohol Reports, 06/13/11)

Migraine is a neurovascular disease that affects about 15% of the western population. Compounds in foods and beverages (chocolate, wine, citrus, etc) considered as migraine triggers include tyramine, phenylethylamine and possibly histamine and phenolic compounds. Avoiding those triggers may significantly reduce the frequency of migraines in some patients. However, only a small percentage of patients in one study became headache-free simply by excluding those foods, epidemiological studies are pointing out that genetic factors may be an underlying cause. … (Source: Medical News Today, 06/13/11)

The aim was to determine the extent to which parent and adolescent characteristics and patterns of alcohol use influence parents’ plans to supply their adolescent aged 14–16 years with full serves of alcohol (i.e. not necessarily initiation) in the next 6 months. A cross-sectional sample of parents from Victoria, Australia, completed an online survey. Parents’ plans to supply alcohol in the next 6 months was significantly associated with their reports of supplying alcohol in the previous 3 months, perceptions that their adolescent drinks, reports of not practising religion, and Alcohol Use Disorders Identification Test scores. … (Source: Alcohol Reports, 06/13/11)

A great deal of risky activity occurs in social contexts, yet only recently have studies begun to examine the impact of drinking on risk-seeking behavior in groups. The present study sought to extend this work by examining both pharmacological and expectancy (dosage-set) effects of drinking. In addition, by using a much larger sample than in prior studies we aimed to increase the power to examine how drinking affects the decision-making process (i.e., Does the initial proposed decision stand, or does it shift during discussion to a safer or riskier final decision?). … (Source: Alcohol Reports, 06/13/11)

A report from the Centre for Public Health, UK, found expected higher alcohol related hospital admissions amongst areas with higher teenage pregnancy and STI rates: Contributions of Alcohol Use to Teenage Pregnancy and Sexually Transmitted Infection Rates. (Source: Alcohol Reports, 06/10/11)

Evidence from China.
Economic literature in developed countries suggests that demand for alcoholic beverages is sensitive to price, with an estimated price elasticity ranging from −0.38 for beer and −0.7 for liquor. However, few studies have been conducted in developing countries. …
The central implication of this study is, while alcohol tax increases can raise government revenue, it alone is not an effective policy to reduce alcohol related problems in China. (Source: Alcohol Reports, 06/11/11)

Hazardous Drinking Concepts, Limits and Methods.
To investigate the awareness and knowledge of hazardous drinking limits among the general population in Sweden and the extent to which people estimate their alcohol consumption in standard drinks to assess their level of drinking.
A population-based study involving 6000 individuals selected from the total Swedish population was performed. Data were collected by means of a postal questionnaire. The mail survey response rate was 54.3% (n = 3200) of the net sample of 5891 persons. …
The results can be seen as a major challenge for the health-care system and public health authorities because they imply that a large proportion of the Swedish population does not know when alcohol consumption becomes a threat to their health. The current strategy to disseminate knowledge about sensible drinking limits to the population through the health-care system seems to have failed and new means of informing the population are warranted. (Source: Alcohol Reports, 06/11/11)

During the last ten years a number of doctoral dissertations and other thorough studies of alcohol and drug treatment organisations, ideas and innovations have been published in the Nordic countries. They have been produced within historical or social science frameworks, covering various periods of the last 120 years and both alcohol and drug treatment. Most of them are written in the Scandinavian languages or Finnish and as a consequence are not accessible to an international audience. This fact was the first reason behind this book: there was a body of new Nordic research on the history of treatment that has produced new knowledge about the system and that could merit an international audience. … (Source: Alcohol Reports, 06/11/11)